Moroccan Grain Bowl with Red Snapper

Moroccan Grain Bowl with Red Snapper

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Black Lentils and Quinoa married with North African spices, dates, carrots, pistachios, fine herbs and a hint of citrus that creates a balance of earthy, salty and sweet. Served with our Blackened Red Snapper.

Gluten Free

Calories 600
Protein 33 g
Carbs 57 g
Fat 28 g
Fiber 10 g
Sugars 16 g

 Ingredients: Red Snapper, Lentils - Black, Orange Juice, Oranges, Carrots, Quinoa, Olive Oil, Lemon Juice, Dates Medjool, Red Onions, Pistachios Raw, Apple Cider Vinegar, Parsley, Olives Green, Salt Pink, Red Wine Vinegar, Maple Syrup, Mint Fresh, Salt, Paprika, Black Pepper, Turmeric, Coriander Ground, Oregano Dry, Garlic Powder, Onion Powder, Cumin, Chili Powder, Cardamom Ground, Ginger Ground, Mace, Cinnamon Ground, Black Peppercorns, Nutmeg Ground, Garlic Fresh, Allspice Ground, White Pepper, Star Anise, Cloves Ground, Cayenne Pepper, Coriander Whole