Farro Salad with Poached Salmon

Farro Salad with Poached Salmon

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A bright mix of farro grains and black lentils with pickled fennel, carrots, tarragon and golden beets.

Calories 620
Protein 44 g
Carbs 73 g
Fat 17 g
Fiber 11 g
Sugars 4 g

Ingredients: Salmon, Farro, Lentils - Black, Golden Beets, Red Onions, Fennel, Carrots, Apple Cider Vinegar, Flaxseed, Maple Syrup, Salt Pink, Tarragon Fresh, Garlic Fresh, Turmeric, Chili Flakes, Black Pepper, Fennel Seed, Mustard Seed Whole, Coriander Whole