Chicken Stir-Fry - Low Carb

Chicken Stir-Fry - Low Carb

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Stir-fried Chicken with bok choy, red bell pepper, Szechuan peppercorns, ginger and tangy yuzu ponzu sauce.


Calories 340
Protein 33 g
Carbs 28 g
Fat 11 g
Fiber 7 g
Sugars 6 g

Ingredients: Chicken Thighs, Bok Choy, Jasmine Rice - White, Red Bell Peppers, Fresh Ginger Root, Garlic Fresh, Tamari GF Soy Sauce, Carrots, Brown Onions, Mirin, Lemon Juice, Lime Juice, Rice Vinegar, Kombu, Olive Oil, Bonito Flakes, Sesame Seed Oil, Szechuan Peppercorns, Mustard Seed